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1 Department of Physics, Indian Institute of Science, Bangalore 560 012, India
2 International Centre for Genetic Engineering and Biotechnology, New Delhi 110 067, India
3 Institute of Microbial Technology, Sector 39-A, Chandigarh 160 036, India
4 Advanced Protein Crystallography Research Group, RIKEN Harima Institute, Hyogo 6795148, Japan
5 Bioinformatics Centre, Indian Institute of Science, Bangalore 560 012, India
(RECEIVED March 15, 2006; FINAL REVISION May 15, 2006; ACCEPTED May 15, 2006)
| Abstract |
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Keywords: alkali thermostable; GH10 xylanase; solvent-exposed acidic residues; solvent-exposed basic residues; polyextremophilicity; alkalophilic organism
| Introduction |
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-1,4 bonds of xylan backbones. Xylan is the major hemicellulose component of the plant cell wall, and its hydrolysis by xylanases has potential economical and environmentally friendly applications (Shallom and Shoham 2003). Xylanases are mainly used in the paper pulp bleaching industry to replace the use of toxic chlorine-containing chemicals (Beg et al. 2001). Based on sequence and structure, most xylanases are classified into families 10 and 11 (Henrissat and Davies 1997), and a few belong to family 8, of the glycosyl hydrolases (De Vos et al. 2006; http://afmb.cnrs-mrs.fr/CAZy). To date, several GH10 xylanase structures have been solved (Derewenda et al. 1994; White et al. 1994; Dominguez et al. 1995; Schmidt et al. 1998; Fujimoto et al. 2000; Teplitsky et al. 2000, 2004; Canals et al. 2003; Natesh et al. 2003; Payan et al. 2004; Pell et al. 2004a,b; Ihsanawati et al. 2005). However, none of them is from an alkalophilic organism that can grow in alkaline conditions.
The desirable properties of xylanases in the paper industry are stability and activity at high temperature and alkaline pH (Collins et al. 2005). Only one report is available on an alkali-active (pH 9.0) thermostable (at 338 K) GH10 xylanase (GSX) structure (PDB code 1r85) from a thermophilic organism, Geobacillus stearothermophilus T-6 (Teplitsky et al. 2004). The study enzyme, the extracellular endoxylanase BSX (
41 kDa), belongs to the GH10 family and is from an alkalophilic Bacillus sp. NG-27 (Gupta et al. 2000; Leelavathi et al. 2003). The enzyme is optimally active at 343 K (thermostable) and at a pH of 8.4 (alkali-stable). It does not contain any cysteine residues, precluding any thermostability due to disulfide bridge(s). While the factors responsible for the thermal stability of GH10 xylanases have been analyzed (Ihsanawati et al. 2005), not much has been discussed regarding the alkaline stability of GH10 xylanases. The crystal structure of BSX fills this knowledge gap on a molecular basis for the thermo-alkalophilic stability of the study enzyme through a cross-comparative study, which could form the basis for improving the thermo-alkaline stability. This is the first report that describes the crystal structure of an alkali thermostable GH10 xylanase from an alkalophilic organism.
The crystal structures of BSX alone and in complex with xylosaccharides were solved at 2.2 Å. For a comparative study, the two alkalophilic extracellular xylanase homologs, BHX and BFX, from alkalophilic organisms Bacillus halodurans (GenBank accession no. AAN03480 [GenBank] ) and Bacillus firmus (Chang et al. 2004), respectively, were identified through sequence database searches (BLAST [Altschul et al. 1990]) and structurally modeled. We have attempted to decipher the causative factors for the alkaline stability of BSX and delineate the alkali stability of GH10 xylanases in general, and have therefore compared it with other thermostable GH10 xylanases whose pH optimum was known from the literature. The structural features that are likely to be responsible for the alkaline stability of the enzyme are identified and discussed. Furthermore, based on protein surface similarity between the alkalophilic BSX and halophilic proteins, we predicted that BSX could be active at high salt concentration, and this was verified through biochemical experiments. The present study has enabled us to address the question of polyextremophilicity, as to whether deciphering structural features of a protein stable in one set of extreme conditions could provide clues about the stability of the protein in other extreme conditions.
| Results |
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/
)8-barrel, a structural fold common to many glycosyl hydrolases. In the BSX structure, Glu 149 at the C terminus of
4 and Glu 259 in the middle of
7 are identified as the catalytic acid/base and the nucleophile residues, respectively, from the multiple sequence alignment of BSX with other homologous xylanases (Fig. 1). The side chains of catalytic glutamate residues are at a distance of 5.5 Å, suggesting that the enzymatic reaction takes place by the retaining mechanism. Conserved aromatic residues line the long active-site groove.
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Structural features
The "WP" sequence-structure-interaction motif: Positioning of tryptophans for xylosaccharide binding
The two TrpPro peptides (Trp 235Pro 236 and Trp 267Pro 268) in the (+) side of the active site region may be referred to as a "WP" sequence-structure-interaction motif. The peptide bond between Trp and Pro is cis, and Trp side chains are in the tg+ or tg conformation. In both cases, as seen in the xylosaccharides-bound BSX structure, the Trp is positioned in such a way that the aromatic ring of Trp is sandwiched between the proline ring and the sugar ring (Fig. 2). The centroids of the indole rings of the Trps are at an average distance of 4.0 Å from the proline rings. The centroid-to-centroid distances of the sugar ring at the +2 subsite and the six- and five-membered rings of Trp 267 are 4.7 Å and 4.6 Å, respectively. The corresponding distances for the ring of the xylose moiety at the +3 subsite and Trp 235 are 4.1 Å and 5.3 Å, respectively. This indicates favorable van der Waals interactions of the Trps with the sugar moiety and the prolines. Also, reduction in the accessible surface area of Trps (for the Trp 235 side chain, percent relative accessibility changes from 40 to 24, and for Trp 267, it changes from 48 to 21) is noticed upon xylobiose complexation, implying interactions between the xylosaccharide moiety and the Trp rings. It has been shown in a different context that the large aromatic group, namely Trp, provides a higher association constant and binding enthalpy in the course of enzymatic reactions (Chavez et al. 2005). The occurrence of WP in two independent positions with similar conformational and interaction features in BSX (Fig. 2) has encouraged us to term this as a WP sequence-structure-interaction motif. The two WP motifs together may help in the efficient binding of the carbohydrate moiety of the xylan polymer in the active site cleft of BSX. The motif is also present in the related xylanase structure (GSX) (Zolotnitsky et al. 2004) with similar conformational features. The WP motif is present in the sequences of BHX and BFX.
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8, as two of the metal-coordinating residues, Arg 351 and Asp 354 (the C-terminal residue), belong to
8.
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A comparison of solvent-exposed charged residues
Protein surfaces are known to be responsible for protein stability under diverse environmental conditions and are especially important for extracellular enzymes. It has been shown from a comparative structural genomics study on mesophilic and thermophilic proteins that a significant amino acid substitution, which differentiates between the two, occurs at the solvent-exposed sites (Chakravarty and Varadarajan 2002). Hence, it is pertinent to compare the surfaces of alkaline xylanase with those of neutrophilic xylanases, and it is possible due to the availability of the BSX crystal structure. The percentage of Asp and Glu in 10% accessibility bins (percent side-chain accessibility of a residue in protein) for the analyzed xylanase structures is depicted in Figure 5A. The percentage of Asp and Glu in the last bin, which corresponds to solvent-exposed residues, is higher for alkaline-stable xylanases than for neutrophilic xylanases. Furthermore, the percentage of solvent-exposed acidic residues is higher than the solvent-exposed basic residues for BSX and other alkaline xylanases (BHX and BFX) from alkalophilic organisms (Table 2). Importantly, the alkali thermostable GH10 xylanases from alkalophilic organisms are clearly separated from their neutrophilic counterparts when the percentage of solvent-exposed basic residues is plotted against the percentage of solvent-exposed acidic residues (Fig. 5B). At the same time, the percentage of exposed polar residues (Asn, Gln, Ser, and Thr) (Suhre and Claverie 2003) is reduced in alkaline xylanases (Table 2). Similar calculations carried out by us for the alkaline cellulase protein (PDB code 1g01; Shirai et al. 2001) from alkalophilic Bacillus sp. KSM-635 showed consistent results in that the percentage of solvent-exposed acidic residues (12.6%) is higher than the percentage of solvent-exposed basic residues (2.2%).
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| Discussion |
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Alkaline thermostability of BSX: Depletion of solvent-exposed Asn
A structural feature observed from the comparison of BSX with nonalkalophilic xylanase structures is that the surface-accessible Asn, which is an alkaline-susceptible as well as heat-labile residue, is less abundant in BSX (Table 2). Solvent-exposed Asn residues undergo deamidation and isomerization at increased temperature, in particular at alkaline pH (Gulich et al. 2002; Walden et al. 2004). The mutation of solvent-exposed Asn to Ala in Streptococcal protein G increased the alkaline stability of the protein (Gulich et al. 2002). The higher number of salt bridges and lower number of solvent-exposed Asn (Table 2) may contribute to alkaline thermostability of the BSX enzyme.
Multiple structural features are responsible for the extremophilicity of proteins
Each protein has its own adaptation and strategy for extremophilicity. It has been shown recently that electrostatic interactions and compactness are the most common features found in thermophilic proteins as compared with their mesophilic counterparts (Robinson-Rechavi et al. 2006). Similarly, a point may be raised that there may be more than one property responsible for the alkalophilicity of proteins. At the same time, a given structural feature such as higher number of salt bridges may contribute to more than one extremophilic property of a protein. In the present study, we have attempted to unveil the structural features of alkaline stability; they are the predominant solvent-exposed acidic residues and lower solvent-exposed Asn. These may be expected to be important among multiple factors responsible for alkaline stability. It appears that GH10 xylanases that have the conserved structural scaffold (
/
)8 TIM barrel have chameleon-like characteristics, with variable surface features facilitating their adaptations to different situations.
Activity of BSX at high salt concentrations: Implications for polyextremophilicity in proteins
We have predicted that BSX could be active at high salt concentrations, as it has surface features similar to those of halophilic proteins (Supplemental Fig. 1). The prediction was verified subsequently through biochemical experiments (Fig. 6). However, the activity gradually decreases with increasing salt concentration for BSX (Fig. 6), whereas for a halophilic protein (Madern et al. 2000) the activity is low at low salt concentrations and increases with increasing salt concentration. There must be subtle differences that eventually influence the nature of the changes in activity as a function of changes in salt concentration. Nevertheless, our work implies that certain structural features may contribute to more than one extremophilic property, i.e., the possibility of polyextremophilicity in proteins.
By comparing with other extremophiles, it may be seen that a particular strategy (for example, enhanced salt bridges or acidic protein surface) could be common for adaptation to more than one extreme condition. Understanding the relative contributions and the interplay of multiple features that enable adaptation to different extreme conditions is of great fundamental importance for studying the evolution of polyextremophilicity in proteins. This may also be of practical utility in designing enzymes for industrial applications.
| Conclusions |
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| Materials and methods |
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= 1.0 Å) at 100 K (Table 1). Both data sets were processed using the programs DENZO and SCALEPACK from the HKL2000 package (Otwinowski and Minor 1997).
The native enzyme structure was solved by the molecular replacement method with the program AMoRe (Navaza 1994), using as a search model the crystal structure (PDB code 1hiz). There are two molecules in the asymmetric unit that corresponds to the Matthews coefficient (Matthews 1968) of 2.9 Å3 Da1. Refinement using the parameters of Engh and Huber (1991) and model building were carried out using CNS1.1 (Brünger et al. 1998) and COOT0.31 (Emsley and Cowtan 2004), respectively. Five percent of randomly selected observed reflections were kept aside for the cross-validation (Brünger 1992). The refined native enzyme was used as a molecular replacement search model for the xylosaccharides-bound BSX. The bound xylooligosaccharides were located using difference Fourier maps and fitted. NCS restraint with weight of 100 was used in the final round of refinement of the xylosaccharides complex structure and applied only to protein atoms. The stereochemistry of the final models was analyzed with PROCHECK (Laskowski et al. 1993), and RMS deviations resulted in the proper values (Table 1). None of the models contains residues in the generously and disallowed region of the Ramachandran (
,
) map (Ramachandran and Sasisekharan 1968; Table 1).
Metal binding and activity at high salt concentrations assay
Both the purified enzyme and the substrate Oat xylan (Sigma) were treated with 25 mM EDTA overnight at room temperature to remove any bound metal ions and then dialyzed extensively against 50 mM Tris-HCl (pH 8.4) buffer containing 0.9 M NaCl, followed by further dialyses against only 50 mM Tris-HCl (pH 8.4). To determine the Mg2+ ion requirement for xylanase activity, the reaction mix was supplemented separately with varying concentrations of MgCl2 (010 mM), and the enzyme activity was determined as described elsewhere (Gupta et al. 2000).
To study the activity at high salt concentrations, the purified BSX premixed with 50 mM Tris-HCl (pH 8.5) was incubated with various concentrations of NaCl for 24 h at room temperature, and then the activity was measured. One microgram (1 µg) of purified enzyme was used for each activity assay reaction volume of 100 µL. The data plotted in Figures 4 and 6 were the average values of three independent experiments.
Structure analysis
Secondary structure assignment was made using PROMOTIF (Hutchinson and Thornton 1996). The accessibilities of residues were calculated using the program NACCESS (S.J. Hubbard and J.M. Thornton, University College London). The solvent-exposed residues were identified using the cutoff value of
30% in the relative surface accessibility area of the side chain. Hydrogen bonds and the contacts between xylosaccharides and active site residues were found using HBPLUS (McDonald and Thornton 1994) and CONTACT of the CCP4 suite (CCP4 1994), respectively. Salt bridges were assigned when atoms of opposite charge were found within 4 Å of each other. Multiple sequence alignment was done with CLUSTALW (http://www.ebi.ac.uk/clustalw) and rendered using ESPRIPT (Gouet et al. 1999). Figures of molecules were drawn using PyMOL (DeLano Scientific).
| Footnotes |
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Reprint requests to: Suryanarayanarao Ramakumar, Department of Physics, Indian Institute of Science, Bangalore 560 012, India; e-mail: ramak{at}physics.iisc.ernet.in; fax: +91(080)2360-2602; or Vanga Siva Reddy, Plant Transformation Group, International Centre for Genetic Engineering and Biotechnology, New Delhi 110 067, India; e-mail: vsreddy{at}icgeb.res.in; fax: +91(011)2616-2316.
Article published online ahead of print. Article and publication date are at http://www.proteinscience.org/cgi/doi/10.1110/ps.062220206.
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